Hello, magicians. I’m the president of Yosa. Today’s 8th breakfast cocktail. Black Russian It’s a cocktail that many of you already know. Plus, I’ve got a pre-periodic version.
My version of Black Russian. The ingredients and the rates are all the same. To my surprise. Shall we leave the Black Russian? All you need in the Black Rush is a good idea. These are two materials. If I don’t tell you anything,
It’s a cocktail that many of you know about. The vodka base. Next, coffee liqueur. I’m going to use the rug. In the Old Fashion Glass Put in cube ice. I’d like to have a cold chilling. Please throw away the melted water. The ratio is also very simple. Vodka I’m gonna put in 30 ml. coffee liqueur rugia 15ml There are some of you who do the stalk. I know some of you eat it without studs, but… I’m just… I’m a little bit of a stutter and I’m leaving.
Yeah, well, I’m calling it Stur. Well, it’s Sturge. I’m a bit of a spender. Lee Jung Do It’s done. Black Russian You did it once. Black Russian. That’s the taste, isn’t it? It tastes the same. It’s exactly the same as the ratio. I’m gonna need to get the T.A. version. It’s just that I use a big ice So far, we’ve used a little ice, but there’s no difference. Yet Not good? I don’t like it very much. This one with a rug? I’m fine. I like it. I like it. Just like you’re drinking barley tea today. No, I…I like it. It tastes like this. Did you enjoy eating Black Rushian? Me? No? Not at all? It’s because of the strong color of the song. That’s why I don’t smell much vodka.
I don’t smell much alcohol. So people like me, I’m fine. easy to eat Okay. Okay, next time